Funny Cake 3

Ingredients

Chocolate Mixture

  • 1 cup sugar
  • 1/2 cup cocoa
  • 3/4 cup hot water
Cake Mixture

  • 2 cups sugar
  • 1/2 cup butter
  • 2 eggs
  • 1 cup milk
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1 teaspoon vanilla

Directions

Pre-heat oven to 350° F.

Line 2 pie pans with pie crust.

TO MAKE CHOCOLATE LAYER:

Mix in a sauce pan, the first 3 ingredients; bring to boil and boil 1 to 2 minutes. Remove from heat and cool while mixing the cake batter.

TO MAKE BATTER:

Cream sugar and margarine. Add the eggs till smooth, alternately add flour and milk. To the last of the milk, add the baking powder and vanilla. The batter will be a little thinner than regular cake batter. Divide the chocolate into the 2 pie crusts. Pour the batter on top of the chocolate. As it pours out and forms maybe a ribbon looking layer, just smooth batter over the chocolate completely before baking.

Bake about 40 minutes or until the top of the cake is a light golden brown and a toothpick comes out clean.

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